Ki Science’s Sweet Stevie uses whole leaf Stevia Rebaudiana – not the regular extract or “white powdered sweetener” sold in health food stores. Apart from being a non-sugar and healthy, natural sweetener, stevia has many unique but less purported healing properties. Amongst one of the most remarkable was an in-vitro study on the persistent form of Lyme. Stevia outperformed the latest triple-antibiotic combination in that study! This speaks volumes of its potential as an anti-microbial but also – as a synergistic addition to herbals that may not taste as desirable. Sweet Stevie is a must in any Lyme targeted protocol – it has helped make many potent medicines and herbals palatable.
